Fungi Forums
Miscellaneous => General Chat => Topic started by: WarpRattler on January 01, 2008, 11:10:38 PM
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Personally, I prefer my potatoes baked or prepared Au Gratin.
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Eggs: over hard or scrambled
Potatoes: roasted, french fried, hashed, waffle fried, baked
Shrimp: cocktail, baked, broiled, Kung Pao'd
Toast: dark
Bacon: crispy and served via pushbutton
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Potatoes: French Fried, or cut into chips.
Waffles: Microwaved, not toasted, though I'll tolerate the latter
Orange Juice: No pulp. I go crazy if there's pulp in it.
Toast: Only lightly toasted, I hate tasting burnt things.
Pop-Tarts: Depends on the flavor. If it's fruity, I'll heat it in the toaster on a low setting. If it's a dessert-type flavor, I just eat them out of the pouch they come in.
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Steak: Medium-Well, or Medium
Tacos: Saucy and spicy
Potatoes: Any way than they can be eaten.
Broccoli: Steamed with little or no cheese
Orange Juice: Mild Pulp
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I like my meat raw, preferably still alive.
Obvious joke provided by GlorbTM.
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I prefer vegetables steamed rather than cold. For some reason, the next thing I thought of was shrimp, which I like either fried or skewered. I prefer baked potatoes to all other forms, and I like invisible eggs.
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By a woman.
Or by underpaid college students. Whichever one is around.
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Doesn't matter to me, as long the food's good, I'll eat it.