Poll

Which do you prefer?  

Marmite
0 (0%)
Vegemite
0 (0%)
Other
1 (16.7%)
WTD?
5 (83.3%)

Total Members Voted: 6

Voting closed: May 14, 2013, 03:45:16 PM

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Author Topic: Marmite Vs. Vegemite  (Read 14293 times)

Luigison

  • Old Person™
« on: April 13, 2013, 03:45:16 PM »


Please explain your vote. 

Other...  Promite, Oxo, AussieMite, etc? 

For those not in the know: 
http://en.wikipedia.org/wiki/Yeast_Extract

<a href="https://www.youtube.com/watch?v=MeG-hNXXy6I" target="_blank">https://www.youtube.com/watch?v=MeG-hNXXy6I</a>
“Evolution has shaped us with perceptions that allow us to survive. But part of that involves hiding from us the stuff we don’t need to know."

Koopaslaya

  • Kansas
« Reply #1 on: April 13, 2013, 05:17:57 PM »
I'll tell you what. I went to Australia once a few years back. I had Vegemite on a piece of bread and I felt sick for two days. My vote would be "gross" if that were an option.
Εὐθύνατε τὴν ὁδὸν Κυρίου

« Reply #2 on: April 13, 2013, 06:55:53 PM »
Agreed, Vegemite is bloody nasty. I've been told I'm un-Australian for not liking it, but whatever.
If my son could decimate Lego cities with his genitals, I'd be [darn] proud.

Markio

  • Normal
« Reply #3 on: April 15, 2013, 04:27:27 PM »
I'm really sensitive to yeast, so I would have to pick neither.

If we're talking strange jarred substances we prefer, I'd go with molasses (it's really good on oatmeal).  Is chup sold in jars?
"Hello Kitty is cool, but I like Keroppi the best."

« Reply #4 on: April 15, 2013, 07:14:59 PM »
How would you describe the taste? I've never seen either for sale in Canada, let alone tried it.
YYur  waYur n beYur you Yur plusYur instYur an Yur Yur whaYur

ShadowBrain

  • Ridiculously relevant
« Reply #5 on: April 15, 2013, 08:36:34 PM »
Vegemite was hell-on-mouth.
"Mario is your oyster." ~The Chef

Luigison

  • Old Person™
« Reply #6 on: April 16, 2013, 01:21:48 PM »
I'm really sensitive to yeast, so I would have to pick neither.

If we're talking strange jarred substances we prefer, I'd go with molasses (it's really good on oatmeal).  Is chup sold in jars?
Strange?  Molasses is Awesome! 
“Evolution has shaped us with perceptions that allow us to survive. But part of that involves hiding from us the stuff we don’t need to know."

« Reply #7 on: April 16, 2013, 10:13:28 PM »
Is chup sold in jars?

Why don't you ask him.


Molasses is pretty good. I don't think I've tried either of the other two..
Kinopio is the ultimate video game character! Who else can drive a kart, host parties, play tennis, give good advice and items, and is almost always happy??

The Chef

  • Super
« Reply #8 on: April 17, 2013, 04:32:59 PM »
I'd honestly be willing to try Vegemite at least once, just to form my own opinion.

« Reply #9 on: April 17, 2013, 05:27:47 PM »
But marmite is out of the question.
YYur  waYur n beYur you Yur plusYur instYur an Yur Yur whaYur

Luigison

  • Old Person™
« Reply #10 on: May 14, 2013, 06:16:13 PM »
I was about to order some Marmite, but then Weegee posted....  so I ordered some Marmite. 
“Evolution has shaped us with perceptions that allow us to survive. But part of that involves hiding from us the stuff we don’t need to know."

« Reply #11 on: May 17, 2013, 07:34:58 AM »
VEGEMITE FTW!!

Tavros

  • he was hello
« Reply #12 on: May 17, 2013, 12:44:25 PM »
God I was being stupid. Anyway, would it be possible to use this to make bread?
« Last Edit: May 17, 2013, 05:31:49 PM by I am hello »
read jitsu wa watashi wa

« Reply #13 on: May 17, 2013, 02:34:20 PM »
Wrong thread
We really need a delete button.

Luigison

  • Old Person™
« Reply #14 on: May 17, 2013, 04:20:46 PM »
We have one: 

You just can't use it.  If it were available to everyone I'm afraid people would use it to rewrite history.  It's bad enough that people use the edit button to hide their previous comments making whole threads no longer make sense. 

---

Back on topic: 
I tried Marmite today.  It tastes salty like soy sauce with a peppery kick that makes me think of Indian food.  That was about a fourth of a teaspoon straight though.  I haven't had it on bread or anything else yet.  I'm thinking it might be good with or in place of butter, sharp or peppery cheese, dijon or spicy mustard. 
“Evolution has shaped us with perceptions that allow us to survive. But part of that involves hiding from us the stuff we don’t need to know."

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